Baked beans can be made in so many different ways. I guess it is a matter of choice and taste.
This is the way I cook my baked beans and you could serve it at a braai, a main dish, a side dish, a topping for pizza or baked potatoes or even for breakfast.
1 tin baked beans
Half onion, thinly sliced
1 tsp mixed herbs/ italian
Fresh curry leaves (7 leaves)
Half small green pepper, chopped
1 tomato, chopped
1/2 tsp coriander powder
1/4 tsp chilli powder
Sprinkle of pepper
2 fresh chillies (jalepeno, slit in halves)
2-3 Tblsp butter
Salt to taste
Fry onion in butter for 3 minutes then add 3/4 tsp mixed herbs, 4 curry leaves,quarter green pepper. Fry till onion is soft but not brown.
Add chillies, tomato, coriander powder, chilli powder and pepper. Cook for a few minutes then add baked beans and rest of green pepper, curry leaves and mixed herbs. Simmer for approximately 3 minutes.
This dish can be topped with cheese.
Hope you enjoy this recipe.